Canterbury Biltong the Chilli Bierstick 100gm Now Supplements Chicken bones are added to

Chicken bones are added to filtered water and apple cider vinegar (to maximise nutrient extraction) then slow cooked for over 12 hours

will soothe and help rebuild the lining of your intestines

It gets its name of “Dock” from its large leaves (as large as rhubarb leaves at the base) and the “Bur” from the little hooked prickles which stick like velcro to everything they come in contact with

It absorbs well and is pleasantly light to wear

Canterbury Biltong the Chilli Bierstick 100gm Now Supplements Chicken bones are added toCanterbury Biltong the Chilli Bierstick 100gm Spice up your day with a touch of chilli! Grass fed beef, herbs and a hint of garlic complete this tasty, dried snack.